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Hot appetizers

Pasta

Spaghetti with Trruffle 

Spaghetti with cream sauce and black truffle

840 

Spaghettini "Vongole"

With light tomato sauce and basil

1190 

Farfalle

Pasta with mushrooms and "Gorgonzola" cheese 

690 

Spagettini with Crab

Pasta with king crab, sauce "Bisque" and Parmesan

980 

Hot appetizers

Escargot

French snail baked in garlic sauce

590 

Escargot 

French snail baked in garlic sauce
 

1180 

Scallop St. Jacque

The cream sauce with black truffle

1260 

Grilled Prawns 

Fried with herbes de Provence 

1490 

Risotto

With aromatic ceps 

790 

Provençale Squids 

Squid in "Provence" sauce

1290 

Seafood cooked on Teppan

Mini-squid  (100 gr.)

680 

Tiger shrimp (100 gr.)

670 

Scallop (100 gr.)

990